烹飪

[NT 60487] Overview
[NT 60478] Works: 103 [NT 60520] works in 102 [NT 60521] publications in 102 [NT 60522] languages
[NT 60480] Titles
川菜雜談 [NT 59711] by: ([NT 1579] Language materials, printed)
中國烹飪百科全書 [NT 59711] by: ([NT 1579] Language materials, printed)
中餐丙級學術科技能檢定 : 93年度全新攻略本 [NT 59711] by: ([NT 1579] Language materials, printed)
舌尖上的嘉年華 [NT 59711] by: ([NT 1579] Language materials, printed)
即將逍逝的美味 : 速食世界的美食命運 [NT 59711] by: ([NT 1579] Language materials, printed)
食物烹調原理與應用 = The principles and practice of cookery [NT 59711] by: ([NT 1579] Language materials, printed)
西式點心製作 [NT 59711] by: ([NT 1579] Language materials, printed)
原位主廚奧利佛 : 時尚輕食秀 [NT 59711] by: ([NT 1579] Language materials, printed)
原味主廚奧利佛 : 歡樂主餐秀 [NT 59711] by: ([NT 1579] Language materials, printed)
中國烹飪辭典 [NT 59711] by: ([NT 1579] Language materials, printed)
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