Stefanelli, John M.
概要
| 作品: | 11 作品在 11 項出版品 2 種語言 | |
|---|---|---|
書目資訊
Purchasing for chefs : a concise guide
by:
Feinstein, Andrew Hale.; Stefanelli, John M.
(書目-語言資料,印刷品)
Purchasing : selection and procurement for the hospitality industry
by:
Feinstein, Andrew Hale.; Stefanelli, John M.
(書目-語言資料,印刷品)
Purchasing : selection and procurement for the hospitality industry
by:
Feinstein, Andrew Hale; Stefanelli, John M.
(書目-語言資料,印刷品)
Restaurant marketing for owners and managers
by:
Bowen, John T.; Shock, Patti J.; Stefanelli, John M.
(書目-語言資料,印刷品)
Purchasing : selection and procurement for the hospitality industry
by:
Feinstein, Andrew Hale.; Stefanelli, John M.
(書目-語言資料,印刷品)
On premise catering : hotels, convention centers, arenas, clubs
by:
Sgovio, Cheryl.; Shock, Patti J.; Stefanelli, John M.
(書目-語言資料,印刷品)
餐飲採購學
by:
Feinstein, Andrew Hale; Stefanelli, John M.; 史提范納利 ((Stefanelli, John M.)); 林方儀; 酆斯坦 ((Feinstein, Andrew Hale))
(書目-語言資料,印刷品)
餐飲採購學
by:
Feinstein, Andrew Hale; Stefanelli, John M.; 史提范納利 ((Stefanelli, John M.)); 林芳儀; 酆斯坦 ((Feinstein, Andrew Hale))
(書目-語言資料,印刷品)
餐飲採購學
by:
Feinstein, Andrew Hale; Stefanelli, John M.; 史提范納利 ((Stefanelli, John M.)); 林芳儀; 酆斯坦 ((Feinstein, Andrew Hale))
(書目-語言資料,印刷品)
On-premise catering : hotels, convention & conference centers, and clubs
by:
Shock, Patti J.; Stefanelli, John M.
(書目-語言資料,印刷品)
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