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Stefanelli, John M.

Overview
Works: 11 works in 11 publications in 2 languages
Titles
Purchasing for chefs : a concise guide by: Feinstein, Andrew Hale.; Stefanelli, John M. (Language materials, printed)
Purchasing : selection and procurement for the hospitality industry by: Feinstein, Andrew Hale.; Stefanelli, John M. (Language materials, printed)
Purchasing : selection and procurement for the hospitality industry by: Feinstein, Andrew Hale; Stefanelli, John M. (Language materials, printed)
Restaurant marketing for owners and managers by: Bowen, John T.; Shock, Patti J.; Stefanelli, John M. (Language materials, printed)
Purchasing : selection and procurement for the hospitality industry by: Feinstein, Andrew Hale.; Stefanelli, John M. (Language materials, printed)
A meeting planner's guide to catered events by: Shock, Patti J.; Stefanelli, John M. (Language materials, printed)
On premise catering : hotels, convention centers, arenas, clubs by: Sgovio, Cheryl.; Shock, Patti J.; Stefanelli, John M. (Language materials, printed)
餐飲採購學 by: Feinstein, Andrew Hale; Stefanelli, John M.; 史提范納利 ((Stefanelli, John M.)); 林方儀; 酆斯坦 ((Feinstein, Andrew Hale)) (Language materials, printed)
餐飲採購學 by: Feinstein, Andrew Hale; Stefanelli, John M.; 史提范納利 ((Stefanelli, John M.)); 林芳儀; 酆斯坦 ((Feinstein, Andrew Hale)) (Language materials, printed)
餐飲採購學 by: Feinstein, Andrew Hale; Stefanelli, John M.; 史提范納利 ((Stefanelli, John M.)); 林芳儀; 酆斯坦 ((Feinstein, Andrew Hale)) (Language materials, printed)
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