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Gisslen, Wayne (1946-)

概要
作品: 6 作品在 6 項出版品 2 種語言
書目資訊
Essentials of professional cooking by: Gisslen, Wayne (1946-); Smith, J. Gerard (書目-語言資料,印刷品)
Essentials of professional cooking by: Gisslen, Wayne (1946-); Smith, J. Gerard. (書目-語言資料,印刷品)
Professional garde manger : a comprehensive guide to cold food preparation by: Gisslen, Wayne (1946-); Pestka, Jaclyn.; Sackett, Lou. (書目-語言資料,印刷品)
Professional cooking by: Gisslen, Wayne (1946-) (書目-語言資料,印刷品)
Professional cooking by: Gisslen, Wayne (1946-) (書目-語言資料,印刷品)
Advanced professional cooking by: Gisslen, Wayne (1946-) (書目-語言資料,印刷品)
 
 
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