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Drummond, Karen Eich.

概要
作品: 9 作品在 9 項出版品 1 種語言
書目資訊
Supervision in the hospitality industry by: Drummond, Karen Eich.; Miller, Jack E. (1930-); Walker, John R. (1944-) (書目-語言資料,印刷品)
Human resource management for the hospitality industry by: Drummond, Karen Eich. (書目-語言資料,印刷品)
Nutrition for foodservice and culinary professionals / by: Brefere, Lisa M.; Drummond, Karen Eich. (書目-語言資料,印刷品)
Nutrition for foodservice and culinary professionals by: Brefere, Lisa M.; Drummond, Karen Eich. (書目-語言資料,印刷品)
So you want to be a chef? : your guide to culinary careers by: Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich. (書目-語言資料,印刷品)
So you are a chef : managing your culinary career by: Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich. (書目-語言資料,印刷品)
Supervision in the hospitality industry by: Drummond, Karen Eich.; Miller, Jack E. (1930-); Walker, John R. (1944-) (書目-語言資料,印刷品)
Supervision in the hospitality industry : student workbook by: Drummond, Karen Eich.; Miller, Jack E.; ProMgmt. (Program) ; Walker, John R. (書目-語言資料,印刷品)
The restaurant training program : an employee training guide for managers by: Drummond, Karen Eich. (書目-語言資料,印刷品)
 
 
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