Drummond, Karen Eich.
概要
作品: | 9 作品在 9 項出版品 1 種語言 |
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書目資訊
Supervision in the hospitality industry
by:
Drummond, Karen Eich.; Miller, Jack E. (1930-); Walker, John R. (1944-)
(書目-語言資料,印刷品)
Nutrition for foodservice and culinary professionals /
by:
Brefere, Lisa M.; Drummond, Karen Eich.
(書目-語言資料,印刷品)
Nutrition for foodservice and culinary professionals
by:
Brefere, Lisa M.; Drummond, Karen Eich.
(書目-語言資料,印刷品)
So you want to be a chef? : your guide to culinary careers
by:
Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich.
(書目-語言資料,印刷品)
So you are a chef : managing your culinary career
by:
Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich.
(書目-語言資料,印刷品)
Supervision in the hospitality industry
by:
Drummond, Karen Eich.; Miller, Jack E. (1930-); Walker, John R. (1944-)
(書目-語言資料,印刷品)
Supervision in the hospitality industry : student workbook
by:
Drummond, Karen Eich.; Miller, Jack E.; ProMgmt. (Program) ; Walker, John R.
(書目-語言資料,印刷品)
The restaurant training program : an employee training guide for managers
by:
Drummond, Karen Eich.
(書目-語言資料,印刷品)