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American Culinary Federation's guide to culinary competitions : cooking to win!

紀錄類型:	書目-語言資料,印刷品 : 單行本
副題名:	cooking to win!
作者:	LeonardEdward G.,
合作者:	American Culinary Federation.
出版地:	Hoboken, N.J.
出版者:	Wiley;
出版年:	c2006.
面頁冊數:	xvi, 205 p., [8] p. of platesill. (some col.) : 24 cm.;
標題:	Cookery, American. -
標題:	Cookery -
附註:	Includes index.
ISBN:	9780471723387

American Culinary Federation's guide to culinary competitions : cooking to win!
Leonard, Edward G.

American Culinary Federation's guide to culinary competitions : cooking to win! / American Culinary Federation ; Edward G. Leonard. - Hoboken, N.J. : Wiley, c2006.. - xvi, 205 p., [8] p. of plates ; ill. (some col.) ; 24 cm..
Includes index..
ISBN 9780471723387ISBN 047172338X
Cookery, American.Cookery

American Culinary Federation's guide to culinary competitions : cooking to win!
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