Quantity cooking.
[NT 60487] Overview
| [NT 60478] Works: | 3 [NT 60520] works in 3 [NT 60521] publications in 3 [NT 60522] languages | |
|---|---|---|
[NT 60480] Titles
Professional garde manger : a comprehensive guide to cold food preparation
[NT 59711] by:
([NT 1579] Language materials, printed)
[NT 60479] Subjects