Cookery (Cold dishes)

[NT 60487] Overview
[NT 60478] Works: 2 [NT 60520] works in 2 [NT 60521] publications in 2 [NT 60522] languages
[NT 60480] Titles
The professional chef's art of garde manger [NT 59711] by: ([NT 1579] Language materials, printed)
The larder chef : food preparation and presentation [NT 59711] by: ([NT 1579] Language materials, printed)
 
 
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