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Hospitality employee management and supervision : concepts and practical applications

紀錄類型:	書目-語言資料,印刷品 : 單行本
副題名:	concepts and practical applications
作者:	SommervilleKerry L., 1957-
出版地:	Hoboken, N.J.
出版者:	John Wiley;
出版年:	c2007.
面頁冊數:	xv, 344 p.ill., maps : 24 cm.;
標題:	Hospitality industry - Personnel management. -
電子資源:	http://www.loc.gov/catdir/toc/ecip0612/2006013299.html
電子資源:	http://www.loc.gov/catdir/toc/ecip0612/2006013299.html
電子資源:	http://www.loc.gov/catdir/toc/ecip0612/2006013299.html
ISBN:	9780471745228

Hospitality employee management and supervision : concepts and practical applications
Sommerville, Kerry L.

Hospitality employee management and supervision : concepts and practical applications / Kerry L. Sommerville. - Hoboken, N.J. : John Wiley, c2007.. - xv, 344 p. ; ill., maps ; 24 cm..
Includes bibliographical references and index..
ISBN 9780471745228
Hospitality industry -- Personnel management.

Hospitality employee management and supervision : concepts and practical applications
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