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團膳業食品品質與服務品質之顧客滿意度探討-以中央廚房及學校自立廚房為例 ...

Wang, YuXiang

團膳業食品品質與服務品質之顧客滿意度探討-以中央廚房及學校自立廚房為例 = The study of food and service quality on consumer satisfaction for group meal industry－case of central kitchen and school self-sustaining kitchen

紀錄類型:	書目-語言資料,印刷品 : 單行本
並列題名:	The study of food and service quality on consumer satisfaction for group meal industry－case of central kitchen and school self-sustaining kitchen
作者:	王煜翔,
出版地:	新北市
出版者:	撰者;
出版年:	2012[民101]
面頁冊數:	VIII,62面圖表 : 30公分;
標題:	團膳業
標題:	食品品質
標題:	服務品質
標題:	顧客滿意度
標題:	group meal industry
標題:	quality of food
標題:	quality of services
標題:	customer satisfaction
附註:	畢業學年度：100

團膳業食品品質與服務品質之顧客滿意度探討-以中央廚房及學校自立廚房為例 = The study of food and service quality on consumer satisfaction for group meal industry－case of central kitchen and school self-sustaining kitchen
王, 煜翔

團膳業食品品質與服務品質之顧客滿意度探討-以中央廚房及學校自立廚房為例 = The study of food and service quality on consumer satisfaction for group meal industry－case of central kitchen and school self-sustaining kitchen / 王煜翔撰 - 新北市 : 撰者, 2012[民101]. - VIII,62面 ; 圖表 ; 30公分.
畢業學年度：100.
含參考書目.
團膳業食品品質服務品質顧客滿意度group meal industryquality of foodquality of servicescustomer satisfaction

團膳業食品品質與服務品質之顧客滿意度探討-以中央廚房及學校自立廚房為例 = The study of food and service quality on consumer satisfaction for group meal industry－case of central kitchen and school self-sustaining kitchen
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210 $a 新北市 $d 2012[民101] $c 撰者
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300 $a 畢業學年度：100
314 $a 指導教授：王瑞琪
320 $a 含參考書目 $u Includes bibliographical references
328 $a 碩士論文--醒吾技術學院全球運籌管理研究所 101 $u Thesis (M.A.) -- Hsing Wu Institute of Global Logistics Management, 2012
510 1 $a The study of food and service quality on consumer satisfaction for group meal industry－case of central kitchen and school self-sustaining kitchen $z eng
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