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Cook's encyclopedia of spices : the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes

紀錄類型:	書目-語言資料,印刷品 : 單行本
副題名:	the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes
作者:	MorrisSallie.,
合作者:	MackleyLesley.,
出版地:	London
出版者:	Lorenz;
出版年:	c2003.
面頁冊數:	256 p.col. ill. : 23 cm.;
標題:	Cookery (Spices) -
標題:	Spices -
附註:	Includes index.
ISBN:	0-7548-1228-6

Cook's encyclopedia of spices : the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes
Morris, Sallie.

Cook's encyclopedia of spices : the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes / Sallie Morris ; Lesley Mackley. - London : Lorenz, c2003.. - 256 p. ; col. ill. ; 23 cm..
Includes index.Originally published as: The spice ingredients cookbook..
ISBN 0-7548-1228-6
Cookery (Spices)Spices

Mackley, Lesley.

Cook's encyclopedia of spices : the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes
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