Barnes, Brad.
[NT 60487] Overview
[NT 60478] Works: | 3 [NT 60520] works in 3 [NT 60521] publications in 1 [NT 60522] languages |
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[NT 60480] Titles
American Culinary Federation's guide to culinary certification : the mark of professionalism
[NT 59711] by:
American Culinary Federation.; Barnes, Brad.; Baskette, Michael.
([NT 1579] Language materials, printed)
So you want to be a chef? : your guide to culinary careers
[NT 59711] by:
Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich.
([NT 1579] Language materials, printed)
So you are a chef : managing your culinary career
[NT 59711] by:
Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich.
([NT 1579] Language materials, printed)
[NT 60479] Subjects