[NT 43990] Languages
[NT 60475] Covers

Barnes, Brad.

[NT 60487] Overview
[NT 60478] Works: 3 [NT 60520] works in 3 [NT 60521] publications in 1 [NT 60522] languages
[NT 60480] Titles
American Culinary Federation's guide to culinary certification : the mark of professionalism [NT 59711] by: American Culinary Federation.; Barnes, Brad.; Baskette, Michael. ([NT 1579] Language materials, printed)
So you want to be a chef? : your guide to culinary careers [NT 59711] by: Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich. ([NT 1579] Language materials, printed)
So you are a chef : managing your culinary career [NT 59711] by: Barnes, Brad.; Brefere, Lisa M.; Drummond, Karen Eich. ([NT 1579] Language materials, printed)
 
 
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